Festive Dining in The Galmont

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Festive Dining in The Galmont

Elegantly decorated and overlooking Lough Atalia, Marinas Restaurant has a fun, festive atmosphere, perfect for a Christmas celebration. Awarded an AA Rosette for its excellent food, Executive Chef Adrian Bane has created festive menus using local, seasonal ingredients, accompanied by our extensive wine list.

Coopers Bar & Lounge also offer a festive setting for Christmas dining with a stylish and relaxed atmosphere. Enjoy lunch with friends or colleagues and raise a toast with a glass of mulled wine. Coopers Festive Afternoon Tea is also the perfect alternative to a Christmas party for you and your colleagues.

Festive Lunch in Marinas Restaurant

Nothing says “Festive Fun” like gathering friends or colleagues around a table. This delicious Christmas lunch in Marinas Restaurant is available on Thursday 2nd, Friday 3rd, Thursday 9th, Friday 10th and Friday 17th December from 1.00pm to 3.00pm.

€25.00 per person.

Please contact our Meeting & Events Team to book your Festive lunch.
Call: 091 538300 or Email: meetings@thegalmont.com

Festive Lunch Sample Menu

 Starter

Galmont Vol au Vent, Chestnut Mushroom, Braised Chicken, Leeks, Puff Pastry, Burnt Onion
Cream of Sweet Potato, Lemongrass & Coconut Soup
Galway Goats Cheese Salad, Glazed Carrots, Dried Cranberries, Toasted Almond, Sherry Vinaigrette
Galway Bay Chowder, Smoked Haddock, Prawns, Mussels, Clams

 Main Course

Baked Turkey & Ham, Herb Stuffing, Port Jus, Brussels Sprouts
Baked Fillet of Atlantic Haddock, Pomme Fondant, Wilted Spinach, Sugar Snaps, Atlantic Mussel Bisque
Chicken Supreme, Grilled Cabbage, Glazed Carrots, Wild Mushroom Cream
Tagliatelle of Wild Mushrooms, Garlic & Thyme Cream, Black Kale, Hazelnuts, Parmesan

Finish with Tea or Coffee with Mince Pies

Festive Dinner in Marinas Restaurant

Elegantly decorated and overlooking Lough Atalia, Marinas Restaurant has a fun, festive atmosphere, perfect for a Christmas celebration.

Executive Chef Adrian Bane has created a festive menu using local, seasonal ingredients, accompanied by our extensive wine list which is available in Marinas Restaurant from 26th November to 6th January.

Served from 6.00pm to 9.30pm.

€39.95 per person.

Please contact our Restaurant Team to book your table.
Call: 091 538300 or Email: marinas@thegalmont.com

Festive Dinner Sample Menu

 Starter

Galway Bay Smoked Haddock Chowder served with Homemade Soda Bread
Galway Goats Cheese, Honey Glazed Carrots, Sunflower Seeds, Baby Spinach, Pedro Jimenez Dressing
Warm Thornhill Duck Salad, Pickled Apple, Baked Beetroot, Hazelnuts, Shallot, Soy & Honey Dressing
Soup of the Day served with Homemade Soda Bread

 Main Course

Pappardelle Pasta, Garryhinch Wood Wild Mushrooms, Roast Garlic & Thyme Cream, Hazelnuts, Parmesan
Grilled Atlantic Salmon, Steamed Spinach, Creamy Mash, Smoked Oyster Cream
Glazed Turkey & Limerick Ham, Bacon & Cranberry Stuffing, Sautéed Brussel Sprouts, Mulled Wine Jus
Chuck & Brisket Beef Burger, Smoked Bacon, Dubliner Cheddar, Onion Ring, Skinny Fries
Overnight Roasted Short Rib of Irish Beef, Potato Gratin, Butter Braised Carrots, Red Onion Jam, Port Jus

Main Courses served with Roasted Potatoes

 Dessert

Ginger Scented Crème Brulée, Rhubarb Compote, Almond Biscotti, Rhubarb Sorbet
Winter Berry & Apple Crumble, Nutmeg Scented Anglaise, Hazelnut Ice-cream
Chocolate & Kirsch Mousse, Cherries, Almond Sponge, Vanilla Ice-cream Chantilly Cream
“The Galmont” Knickerbocker Glory, Lashing of ice-cream, Warm Caramel, Whipped Cream, Sweet Cherries & Toasted Almonds

Finish with Tea or Coffee with Festive Mince Pies

Festive Afternoon Tea in Coopers Bar & Lounge

Whether it’s a break from Christmas shopping or a festive celebration with friends and family, our Afternoon Tea adds an extra special touch to the season.

Served in the beautifully decorated Coopers Bar & Lounge, beside the open fire, our Executive Chef has given our deliciously stylish tea a merry twist, complemented by a specialty range of teas and coffees. For that extra air of celebration, add some bubbles by upgrading to our Prosecco Afternoon Tea.

Festive Afternoon Tea €27 per person. 
Prosecco Afternoon Tea €32 per person.

Festive Afternoon Tea is available from Thursday to Sunday in December from 2:30pm to 5:00pm. Advanced booking essential.

Please contact Coopers Bar & Lounge to book your table.
Call: 091 538300 or Email: dine@thegalmont.com

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