Festive Dinner in Marinas Restaurant

Festive Dinner Sample Menu

 Starter

Soup of the Dayserved with Homemade Soda Bread

Thornhill Duck Confit Salad,Sesame Coated Squash, Cashew Nuts, Chilli Crisp, Mixed Leaves, Sour Cherry, Miso Dressing

Galway Bay Seafood Chowder,Clams, Mussels, Prawns, Local Fish from the Harbour, Homemade Soda Bread

 Main Course

Overnight Roasted Short Rib of Irish Beef, Roast Garlic Mash, Baby Carrots, Tender Stem Broccoli, Confit Onions, Port Jus

Tagliatelle Pasta, Garryhinch Wood Wild Mushrooms, Roast Garlic & Thyme Cream, Hazelnuts, Parmesan

Pan Seared Atlantic Salmon, Steamed Spinach, Creamy Mash, Connemara Smoked Oyster Cream

Glazed Turkey & Limerick Ham,Bacon & Cranberry Stuffing, Sautéed Brussels Sprouts, Mulled Wine Jus

 Dessert

“The Galmont” Knickerbocker Glory, Lashings of Ice Cream, Warm Caramel, Whipped Cream, Sweet Cherries & Toasted Almonds

VanillaCrème Brûlée, White Chocolate Biscotti, Blackberry Sorbet

Baked New York Cheesecake, Blackberry Compote, Apple Butter

Chocolate & Honeycomb Tart, Salted Butterscotch, Whisky Pressed Pear, Caramelised White Chocolate Ice Cream

Finish with Tea or Coffee & Festive Mince Pies