Easter Sunday Lunch Galway

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Easter Sunday Lunch Galway

Get family and friends together and enjoy Easter Sunday lunch at The Galmont.

Start planning a leisurely Sunday afternoon, put the feet up and let the team look after the family at Marinas Restaurant - the perfect base in the heart of Galway to enjoy Easter Sunday lunch overlooking Lough Atalia.
Enjoy tasty offerings where Executive Chef Adrian Bane has created an Easter lunch menu with all your favorite items showcasing the best of local produce and ingredients with options to suit the whole family.
To book, please contact 091 538300 or email meetings@thegalmont.com

Content Blocks

Award Winning Cuisine

Enjoy a 4 course menu this Easter Sunday with a choice of starters, main courses and desserts, followed by tea and coffee.

€37.50 per adult | €19.50 per child - half portion 

Each child can choose to dine from the 4 course menu or request the children's menu which is a choice of main course for €11.50 and add dessert for €3.50.

All guests dining can avail of 3 hours complimentary parking.

To book, please contact 091 538300 or email meetings@thegalmont.com


Available 1:00 pm-3:00 pm


Tomato & Pesto Arancini, Pickled Radish, Salsa Verde Mayo, Mill House Leaves, Parmesan 

Atlantic Prawn Cocktail, Cherry Tomatoes, Compressed Cucumber, Marie Rose Sauce, Bacon CrumbCream of Carrot Ginger & Coconut Soup, Almond Crumb

Cajun Chicken Caesar Salad, Croutons, Parmesan, Bacon, Baby Gem

Galway Bay Chowder, Smoked Haddock, Mussels & Clams  



Slow Roasted Leg of Connemara Lamb, Garlic & Herb Stuffing, Rosemary Jus

Chuck & Brisket Beef Burger, Cheddar Cheese, Onion Ring, Crispy Bacon, Skinny Fries,

Grilled Chicken Supreme, Potato Gratin, Butter Roasted Carrots, Port Jus

Roast Fillet of Atlantic Hake, Spinach, Samphire, Pea Puree, Tomato & Fennel Butter Sauce  

Risotto of Asparagus, Spinach & Spring Peas, Parmesan Shavings, Pine Nuts

All main courses are served with Roasted Potatoes & Honey Roasted Vegetables, Green Beans 



Steamed Apple Pudding, Custard, Vanilla Ice-cream

Chocolate & Cherry Mousse, Macerated Berries, White Chocolate Ice-cream

Cream Filled Profiteroles, Salted Caramel, Chocolate Sauce

Knickerbocker Glory, Cherries, Whipped Cream, Toffee, Ice-cream, Toasted Almonds

Spring Berry Cheesecake, Chantilly Cream, Macerated Berries

Tea or Coffee 

This is a sample menu may change subject to availability of ingredients.


To Book contact 091 538300 or email meetings@thegalmont.com to prebook your table or alternatively book online below.
Book Your Table

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