Valentine’s Dining at The Galmont Hotel, Galway

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Valentine’s Dining at The Galmont Hotel, Galway

Located in the heart of Galway at The Galmont Hotel & Spa, Marinas Restaurant is the perfect setting for a romantic Valentine’s Day celebration. Overlooking the serene Lough Atalia, our stylish and modern space sets the tone for an evening of exceptional dining.

We have crafted a special 3- course Valentine’s menu that showcases the best of local and seasonal ingredients, creating a symphony of flavours in every dish. From exquisite starters to indulgent desserts, each plate reflects a dedication to quality and creativity that elevates modern Irish cuisine.

To elevate your experience, we offer expert-suggested wine pairings for our dishes, ensuring each bite is perfectly complemented. The menu is priced at €60 per person and includes a complimentary glass of bubbly to toast to your special evening.

Complement your meal with a selection from our expertly curated wine list and enjoy an unforgettable evening of fine food, stunning views and heartfelt moments.

This exclusive Valentine’s menu is available Friday, 14th and Saturday, 15th February.

Celebrate love this Valentine’s Day at Marinas Restaurant.

BOOK A TABLE

Content Blocks

Valentine's Menu

Complimentary Glass of Prosecco 


  STARTERS

Galway Bay Smoked Haddock Chowder

Homemade Soda Bread

(1 2 4 7 9 12 14)

Galway Goats Cheese Salad

Moy Hill Organic Leaves, Apple, Bulgur Wheat, Pecans, Beetroot, Raspberry Vinaigrette

(1D 8Y 10 12)

Warm Thornhill Duck Salad

 Roast Pear, Shaved Fennel, Almond Crumb, Caramelized Honey & Lemon Dressing

(1F 3 6 8Z 9 10 12)

Soup of the Day

Homemade Soda Bread

(1 7 9 12)


  MAIN COURSE

Tagliatelle Pasta

Garryhinch Wood Wild Mushrooms, Roast Garlic & Thyme Cream, Hazelnuts, Parmesan

(1 3 7 8 9 12)

Grilled Atlantic Salmon

Steamed Spinach, Creamy Mash, Smoked Oyster Cream

(4 7 9 12 14)

Grilled Chicken Supreme

Potato Rosti, Artichoke Puree, Tenderstem Broccoli, Kale, Port Jus

(7 9 12)

Grilled 9oz Striploin of Irish Beef

Chunky Chips, Mushroom Duxelle Stuffed Red Onion, Peppercorn Cream (5 euro Supplement)

(1 6 7 9 10 12)

Slow Cooked Short Rib of Irish Beef

Parmesan Potato Gratin, Butter Roasted Rainbow Carrots, Kale, Red Onion Jam

 (1 7 8 9 12)


  DESSERTS TO SHARE

Selection of Farmhouse Cheese

Irish Artisan Cheeses, Rhubarb & Raisin Chutney, Cheese Crackers, Grapes, Celery

Pairing Wine - Sandeman Ruby Port - €9 per glass

 

Chocolate Lovers Delights 

Warm Chocolate Fondant, Dome of White Chocolate & Almond Blondie, Chocolate Covered Strawberries, Jameson Black Barrel Anglaise, Peanut Butter Ice-cream

Pairing Wine - Petit Guiraud Sauternes Dessert Wine - €9 per glass

***

Tea & Filter Coffee Served with Petit Fours

 
€120.00 per couple
 
Please contact 091 538300, email meetings@thegalmont.com or book online below. 
Reserve a table

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3 Minutes from Eyre Square & 1 minute from Galway Bus Station

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